Piccolo Paradiso

Simply delicious! All 7 of us had something we loved and we were all satisfied! A stunning feat with vegans, vegetarians and carnivores!

Published a year ago

The atmosphere was great! The food was bland and came out semi warm. The server was nice and very informative. The drinks were strong and good. I had the mussels which was an appetizer. We asked for extra spicy and the broth was good.
The lobster pasta wasn't that great. It was bland and was definitely missing something.
If you looking for a place with a nice vibe this is it but the food isn't that great.

Published 2 years ago

I walked by this restaurant so many times but I never had any food here before. It seemed like one of those neighborhood’s favorite place and I’m so glad I tried it. More than anything, SPAGHETTI NATALE was amazing. It was so simple but packed with flavors and spaghetti was cooked perfectly. It was on the expensive side since the fish was $58, but pasta prices are not like that and I think I will go back a lot more for that pasta alone. It is definitely a classic old school italian place with great service.

Published 3 years ago

What a mediocre meal. Can’t say any food was bad, just nothing great. To start off … a nice lady sat us, was a nice crowd - not too crowded. That’s when it got not great - our server was TERRIBLE - I mean TERRIBLE!!!!! Anyone can see most of my reviews are deserved 5 stars - Piccollo gets 3 star for food and ZERO stars for service!!! We sat and waited and waited and waited - again - not too crowded, but normal nice crowd. Finally waiter came and I was just a bad communicator and could care less. I asked for a taste of a 2 red wines - took forever - he came back with one (the most expensive with such a tiny taste) - then he took forever to come back. I asked for a taste of another - and he came back with a full glass - no taste. I was thirsty so I took it. But again - bad communication he did not listen at all. Then he asked if we want water - didn’t offer filtered house - just brought us a bottle and popped it open and poured - pretty presumptuous! And a fee he did not even ask about - profit bottle. Which I often order - but sure is nice, professional, and respectful when we are at least asked. We waited and waited and waited to place our order - got some bread - THANK GOD WE WERE STARVING!!! The bread was mediocre at best - what Beverly Hill restaurant doesn’t have awesome bread????!! As we ordered, asked about veal and he points to duck - I speak VERY clearly and veal means veal-not duck. Order in, chopped arugula salad, eggplant app, pasta, veal. Over an hour from the start our food came - no check ins from our waiter or anyone - was terrible service - TERRIBLE - we were invisible - and we’re a nice, kind, we’ll dresses polite couple who eats out a LOT! Salad - was ok, not bad, ok. Eggplant app -delicious!!!! Wine - “good”. Aperol - very good/normal. Pasta - homemade - good, not great, but pretty good. Veal - huge portion with old school potato’s and veggies - pretty bad, tasted like Lysol - like canned mushroom sauce - no salt or anything special on veggies - VERY OLD SCHOOL - *Chef - this is Beverly Hills - this meal should be amazing - but was far from it. In summary - food was “ok” - but far from good, service was HORRIBLE AND VERY SLOW. WAITER - please train this guy. Others - look up “service”. Price - very fair, assuming food would have been good. We’ll never get these 2 hours back. If you want a mediocre Italian place like you’d find in a strip mall - you got it. If you want delicious LA/Beverly Hills good and SERVICE - this is not the place.

Published 3 years ago

Our family recently dined here for a holiday dinner. The entire experience was exquisite except for one minor yet annoying aspect which I will describe in a moment, but first the positives: Wonderful old world Italy atmosphere, professional top notch service from the maître d, waiter, and bussers. Lovely menu with extensive selections, interesting daily specials, and a comprehensive wine list. Each dish served to our party of five was perfectly prepared, superbly presented, and delicious. With all these superlatives, what could possibly be negative? The menu listed 'Bread' as an option for $1.50. With main course dishes $25 to $45 per person, it seemed like this establishment is nickel-and-diming the patrons by charging for bread. No one in our party asked for bread, yet as soon as we placed our main course orders, the busser showed up with one loaf of bread and oil and vinegar for dipping. So it seems like anyone that dines here automatically receives bread, in our case about 1 1/2 slices per person, and sure enough the final bill included an extra $7.50 for bread that we never asked for. We spent $300, tipped 20%+ (to a well deserved team), and felt a bit fleeced out of an additional $7.50. Not a game changer, but enough of an irritation to prevent me from posting what would otherwise be a five star review.

Published 3 years ago

We we're trying to get on a diferent restaurant and ended up at Piccolo Paradiso. Best choice on all. Food, service and ambiance. Francesco - our server - was remarkable. Definitely a comeback at Beverly Hills!

Published 3 years ago

It’s amazing! Classic old school yet modern charm. You expect great food being in Beverly Hills, and this place does not disappoint. The squid ink risotto with seafood (clam, shrimp and calamari) was excellent all the pasta we had was great. The beer is only bottled Peroni, but the wine drinkers have plenary of options. Patrick took great care of us as well.
VictorB

Published 4 years ago

Lovely place to have a romantic dinner for two or with friends to laugh and have a good time.  Delicious Italian dishes and desserts.  Full bar and espresso, they will make you whatever you ask for.  My favorites the lamb and scallops. Try the cucumber martini! Take a stroll down Beverly Drive, window shopping

Published 5 years ago

Pumpkin ravioli!!!! To die for!!!

Published a year ago

Simply delicious! All 7 of us had something we loved and we were all satisfied! A stunning feat with vegans, vegetarians and carnivores!

Published a year ago

Published a year ago

The staff MUST READ unreasonable hospitality and memorize it. So disappointing that food can be great but front of house staff be so poorly trained.

Published 2 years ago

Piccolo is a wonderful little place in Beverly Hills. It has been around awhile and is just adorable. It has this lovely red awing at the entrance. The place is kept super clean. The service is so friendly and warm. They know the menu and wine list well and may suggest something you have never had. You will love them. It can get crowded so make a reservation. They also do delivery and take away. We have been several times and I have forgotten to review.

The seating is so comfortable and I love white tablecloths with a wee candle.

Try their Cappelletti in Brodo, which has prosciutto stuffed tortellini, and parmesan on chicken broth. Their Melanzane Alla Parmigiana is amazing. It is
baked eggplant filled with ricotta, tomato, basil and mozzarella cheese. Every bite is great. We also love their Zuppetta di Cozze e Vongole. This is my grandson's favorite. It comes with steamed mussels and clams in a light spicy tomato sauce.

They have so many handmade pastas you will have to come back again and again. Among others they have capellini, rigatoni, gnocchi, fettuccine, penne, fusilli, spaghetti, linguine, and tagliatelle and all of them are made by hand. The sauce you can pick is endless from Aglio e Olio to Polpettine.

For your mains their Milanese di Vitello which is a breaded and pounded rack of veal, arugula, and chopped tomato is a favorite as well as their Filetto al Pepe Verde cooked to perfection and always as ordered. It is the best filet mignon all with a green pepper corn sauce, spinach and roasted potato.

You must have their lemon meringue pie if you did no eat too much pasta. If you want they can make it to go.

Have the best time.

Published 2 years ago

Published 2 years ago

Прекрасная атмосфера.

По настоящему Итальянское место с музыкой и итальянскими официантами .

Все блюда были вкусные , немного с супом не повезло .

Published 2 years ago

Published 2 years ago

Published 2 years ago

La nourriture était très fine et délicieuse, même si la présentation de certains plats pourrait être améliorée. Le serveur maîtrisait plusieurs langues dont le français et l’italien ce qui était très bien pour les clients étrangers. L’emplacement est super, en plein cœur de Beverly Hills. Comme il s’agit d’un restaurant haut de gamme, il faut s’attendre à des prix un peu plus élevés que la moyenne.

Published 2 years ago

Published 2 years ago

Published 2 years ago

Qualitat preu molt bé. Menjar boníssim, la pasta al punt i les salses i condiments amb molt bon gust, el servei també molt bo i atent amb tot.
Ambient molt agradable, també amb terrassa a fóra .

Published 2 years ago

Delicious food 👍

Published 2 years ago

A wonderful dining experience Delicious entrees Impeccable and personal service

Published 2 years ago

Published 2 years ago

Published 2 years ago

The food was great! The lasagna I got was amazing! Service was definitely a bit slow, but they were nice! The atmosphere was lively and great! Definitely would come here again.

Published 2 years ago

Great food. Good service. Great atmosphere. Sophisticated. Pricey.

Published 2 years ago

One of my favorites. Always delicious. Yellowtail a solid appetizer. Ravioli Burrata is divine. Wish they’d go back to serving free bread and serving half salads etc. But that won’t stop me from coming back regularly. And they updated spot and looks great!

Published 2 years ago

Muy buen servicio de Seferino y ande en el bar! Comimos muy rico, muy recomendando

Published 2 years ago

Très bonne adresse, pâtes de qualité faîtes main et cuites à la perfection, accompagnement et sauces très bonnes.
Portions parfaites, certains ont commenté que les portions sont petites, oui c'est petit par rapport à un buffet à volonté, mais tu n'auras jamais ce niveau de qualité dans un buffet à volonté.
Serveurs sympathiques, prix dans les normes pour un bon restaurant de Beverly Hills.

Published 2 years ago

Published 2 years ago

Very good food

Published 2 years ago

Published 2 years ago

I wandered into this sweet restaurant back in July just trying to have a drink and met the loveliest staff. I live in New York and these gentleman at the bar made me feel at home while I was here for work for a month. I came back 8 months later and every chance I get, I come into the bar. Mario and Agustine treat their customers like family! The restaurant is lucky to have them behind the bar. Cheers!

Published 2 years ago

The atmosphere was great! The food was bland and came out semi warm. The server was nice and very informative. The drinks were strong and good. I had the mussels which was an appetizer. We asked for extra spicy and the broth was good.
The lobster pasta wasn't that great. It was bland and was definitely missing something.
If you looking for a place with a nice vibe this is it but the food isn't that great.

Published 2 years ago

리조또가 가장 맛있었다
야외 테이블이 있어 좋았다

Published 2 years ago

The spaghetti bolognese was delicious. The salmon portion was small. The service was great, a little slow.

Published 2 years ago

Published 2 years ago

This place is just okay. Everything is just "middle of the road". Nothing stood out.

Published 2 years ago

The food was amazing and very flexible with ordering. The restaurant had a lot of vegetarian options. Portion size was adequate.

Published 2 years ago

Published 2 years ago

Elegant and good food & service

Published 2 years ago

It was our 1st time here and Emilio our server was incredible!! So patient, so kind and even funny. He took such good care of us. Food was amazing too. Such a hidden gem!!

Published 2 years ago

Let’s just start with the prices and be realistic here, that is some expensive pasta and maybe it is acceptable since it’s .. Beverly Hills. Salads were very nice and interesting. Great wine selection. We sat at the patio which was fun but perhaps would be a different dining experience if sat inside. The muscles very tasty. We’ve had many many different meals in greater LA, and usually were blown away by the flavours, even for a simple dish. Here we were left underwhelmed…something was missing 🤷🏻‍♂️ the flavours just didn’t come through in our meals. Based on some of these reviews this is the place to be for pasta…I’m not so sure.

Published 2 years ago

One of the best Italian restaurants in LA. Massively underrated. Better pasta and less pretentious than the more popular spots.

Published 2 years ago

Part of the Drago Family restaurants with great food and good prices. Enjoy a great meal and good service without the pretentious hype found at their North Canon location - il Pastio which is way overcrowded and absurdly over priced.

Published 2 years ago

Published 2 years ago

Excelente experience food was great I had the grill chicken with vegetables it was amazing
Highly recommend…. Service is great

Published 2 years ago

Published 2 years ago

Charge 8$ for water, add on two extra charges for things we did not purchase. The food is not worth the price to begin with, and the service it seemed they were frustrated the entire time and was unsettling. No one came to sing happy birthday with us or anything. Overpriced food, water, and sweets for mediocre service, taste, and experience.

Published 2 years ago

Locale con ampia zona estrana e sala interna.
Abbiamo cenato a dicembre fuori sotto la loro veranda riscaldata con i funghi si stava molto bene.
I proprietari sono di origine italiana.
hanno un menù ricco di prodotti italiani per fortuna non c'erano gli spaghetti con le polpette
Ambiente confortevole personale sempre attento alle esigenze del cliente

Published 2 years ago

Avoid at all costs. Pricey and very disappointing food.

Published 2 years ago

Published 2 years ago

Published 2 years ago

Piccolo Paradiso is always consistent and delicious. Excellent service, comfortable and relaxed atmosphere and great food.

Published 2 years ago

Published 2 years ago

Published 2 years ago

We have been waiting for the food to arrive for about 1 hour. Apart from the waiter who took care of us, it was really below my expectations. It's sad.. The table that came after us got their food and they are just about to finish it.

Published 3 years ago

The best italian restaurant on the block. Food’s taste is incomparable, delicious and intoxicating. Waiters are very nice; beyond great service overall. Ain’t cheap but ain’t overpriced either, just perfect.

Published 3 years ago

One of the best Italian restaurants in Hollywood. The carbonara is perfect. The other pastas are excellent too.

Cosy Italian restaurant vibe with outdoor seating on the pavement. Has a nice low key vibe with excellent food and service.

Published 3 years ago

Very good authentic Italian cuisine

Published 3 years ago

Published 3 years ago

So many mixed reviews here but we enjoyed our meal. Carbonara was good and the risotto special was also enjoyable. Warm delicious bread and friendly service at 6pm on a weekday. I guess my expectations were not high after reading all the mixed reviews but we thought the restaurant was enjoyable and that’s more than I can say for so many places I have visited recently. Give them a try.

Published 3 years ago

Service and atmosphere amazing!

Published 3 years ago

Superb food and excellent service set in a charming bistro setting. The beef carpaccio was on point.

Published 3 years ago

Tasty food. Very attentive service. Despite being outside, noise level became problematic as tables were filled. Inside would have been very difficult. Prices were a bit high as well.

Published 3 years ago

Published 3 years ago

Published 3 years ago

Published 3 years ago

We we're trying to get on a diferent restaurant and ended up at Piccolo Paradiso. Best choice on all. Food, service and ambiance. Francesco - our server - was remarkable. Definitely a comeback at Beverly Hills!

Published 3 years ago

The best of the best highly recommend it

Published 3 years ago

Went mid-week, early afternoon. Was not impressed by the food.The Piccolo Paradiso($21) was overdressed, in soggy clumps. The lamb chops($45)were really disappointing. Not sure if it was the preparation, freshness, or what. The spicy seafood pasta was ok, but over-spiced. The Italian bottled water we received was labeled "alkaline", and must be an acquired taste...
Interestingly, we were served 3 tiny slices of bread, and we were charged for 2 servings($1.50 each serving)?
We certainly did not "get what you pay for". They had only one server, and he did not check on us after the food was delivered, and it was very difficult to obtain our check.

Published 3 years ago

What a mediocre meal. Can’t say any food was bad, just nothing great. To start off … a nice lady sat us, was a nice crowd - not too crowded. That’s when it got not great - our server was TERRIBLE - I mean TERRIBLE!!!!! Anyone can see most of my reviews are deserved 5 stars - Piccollo gets 3 star for food and ZERO stars for service!!! We sat and waited and waited and waited - again - not too crowded, but normal nice crowd. Finally waiter came and I was just a bad communicator and could care less. I asked for a taste of a 2 red wines - took forever - he came back with one (the most expensive with such a tiny taste) - then he took forever to come back. I asked for a taste of another - and he came back with a full glass - no taste. I was thirsty so I took it. But again - bad communication he did not listen at all. Then he asked if we want water - didn’t offer filtered house - just brought us a bottle and popped it open and poured - pretty presumptuous! And a fee he did not even ask about - profit bottle. Which I often order - but sure is nice, professional, and respectful when we are at least asked. We waited and waited and waited to place our order - got some bread - THANK GOD WE WERE STARVING!!! The bread was mediocre at best - what Beverly Hill restaurant doesn’t have awesome bread????!! As we ordered, asked about veal and he points to duck - I speak VERY clearly and veal means veal-not duck. Order in, chopped arugula salad, eggplant app, pasta, veal. Over an hour from the start our food came - no check ins from our waiter or anyone - was terrible service - TERRIBLE - we were invisible - and we’re a nice, kind, we’ll dresses polite couple who eats out a LOT! Salad - was ok, not bad, ok. Eggplant app -delicious!!!! Wine - “good”. Aperol - very good/normal. Pasta - homemade - good, not great, but pretty good. Veal - huge portion with old school potato’s and veggies - pretty bad, tasted like Lysol - like canned mushroom sauce - no salt or anything special on veggies - VERY OLD SCHOOL - *Chef - this is Beverly Hills - this meal should be amazing - but was far from it. In summary - food was “ok” - but far from good, service was HORRIBLE AND VERY SLOW. WAITER - please train this guy. Others - look up “service”. Price - very fair, assuming food would have been good. We’ll never get these 2 hours back. If you want a mediocre Italian place like you’d find in a strip mall - you got it. If you want delicious LA/Beverly Hills good and SERVICE - this is not the place.

Published 3 years ago

Published 3 years ago

We live down the street and probably come here at least once a month. The food is incredible every single time and the service is lovely.

I don’t think it’s possible to pick something you won’t love off the menu.

Published 3 years ago

Food, terrible. Lobster like rubber. Sauce so salty overrode the flavors. Caesar salad bland. Will not recommend.

Published 3 years ago

Published 3 years ago

The desserts are amazing!
The price is a bit high, but the food, the service, and the atmosphere are nice. Overall, I had a great time here.

Published 3 years ago

Published 3 years ago

Published 3 years ago

Amazing food and ambiance. Best Italian I’ve had in LA

Published 3 years ago

ビバリーヒルズに店舗あります
食事は　すごく美味しかったです😋
平日でしたが満席でした

Published 3 years ago

Published 3 years ago

Decent…

Published 3 years ago

Great space, great location, and great wine list.

Carpaccio was delightful, but veal was over cooked- fine for Italian-American fare, but could benefit from more authentic regional Italian.

Published 3 years ago

Very nice place, great service good food. Difficult time parking.

Published 3 years ago

Published 3 years ago

The hostess was cold and borderline rude. Early reservation and I felt too insistent that we-2 women-,should sit outside. It was cool and foggy. The staff was great otherwise. Except for our main waiter. Food so so.

Published 3 years ago

Published 3 years ago

Good Italian place

Published 3 years ago

We ordered Linguini Alle Vongole. But they only served lots of empty shells and too many empty shells, no place to put noodles . I never experienced this kind of dish . Also, salad was too little amount like two spoonfuls, and this is overpriced. And while we were eating, the waiter was waiting to collect my dish they pushed the customer too much to make a seat for other customers. I will not visit this place again.

Published 3 years ago

Published 3 years ago

Service was fantastic, ambience, and decor on point. Food… was good but not great.

Published 3 years ago

Beverly Grill was too busy so we came here. Caesar salad was bland and tasteless, lamb was chewy and flavorless, and lobster pasta was bland. This place is not very good. Host was aggressive and we should have known better not to sit down. We realized it was a Drago restaurant half way into the meal and I remembered that they specialize in High volume, low quality food. Waste of money.

Published 3 years ago

The food is really good! It's a tight space so the waiters do their best to accommodate although it is slightly claustrophobic 🙂
They always make us feel welcome and there are tons of selections on the menu so it's fun to go back and try new things.

Published 3 years ago

I walked by this restaurant so many times but I never had any food here before. It seemed like one of those neighborhood’s favorite place and I’m so glad I tried it. More than anything, SPAGHETTI NATALE was amazing. It was so simple but packed with flavors and spaghetti was cooked perfectly. It was on the expensive side since the fish was $58, but pasta prices are not like that and I think I will go back a lot more for that pasta alone. It is definitely a classic old school italian place with great service.

Published 3 years ago

Best Italian restaurant in LA!

Published 3 years ago

Published 3 years ago

Our family recently dined here for a holiday dinner. The entire experience was exquisite except for one minor yet annoying aspect which I will describe in a moment, but first the positives: Wonderful old world Italy atmosphere, professional top notch service from the maître d, waiter, and bussers. Lovely menu with extensive selections, interesting daily specials, and a comprehensive wine list. Each dish served to our party of five was perfectly prepared, superbly presented, and delicious. With all these superlatives, what could possibly be negative? The menu listed 'Bread' as an option for $1.50. With main course dishes $25 to $45 per person, it seemed like this establishment is nickel-and-diming the patrons by charging for bread. No one in our party asked for bread, yet as soon as we placed our main course orders, the busser showed up with one loaf of bread and oil and vinegar for dipping. So it seems like anyone that dines here automatically receives bread, in our case about 1 1/2 slices per person, and sure enough the final bill included an extra $7.50 for bread that we never asked for. We spent $300, tipped 20%+ (to a well deserved team), and felt a bit fleeced out of an additional $7.50. Not a game changer, but enough of an irritation to prevent me from posting what would otherwise be a five star review.

Published 3 years ago

The service was wonderful, and the food was delicious.

Published 3 years ago

Published 3 years ago

Published 3 years ago

Wonderful 5 stars experience with my pops. Will no doubt be back again to this Beverly hills restaurant

Published 3 years ago

We had the tasting menu and it was delicious. It was a surprise at every course.

Published 3 years ago

Looked great from the outside. On the inside it was so chilly most people still wore their coats. The wall seating is leather but it's literally a piece of wood back there. Very uncomfortable. The lasagnette pesto was almost without any texture and more of an overly soft paste. For the price you pay, there must be better places to eat.

Published 4 years ago

Excellent food and service; I understand this restaurant is owned by the same owner as Panzanella's in Sherman Oaks, which is partly responsible for the high ratings. The atmosphere wasn't perfect, we sat outside and every so often, we could smell the aroma of burnt Marijuana, which, sorry to say, doesn't go so well with the outstanding food. And then there was the loud noise of Beverly Hills hot rods drag racing down Beverly Drive.... Next time, we may try to find an inside table, but, obviously, these detractors were not the fault of our wonderful hosts! You must try this awesome restaurant for yourselves!!!

Published 4 years ago

Food and service...just fantastic

Published 4 years ago

Our waiter gave excellent recommendations and the food was authentic and delicious. I loved reading the restaurant owner's story on the website! Overall great experience!

Published 4 years ago

The food and ambiance was delightful.

Published 4 years ago

Excellent food and service. Great for business lunch.

Published 4 years ago

One of the most consistent Italian restaurant in Beverly Hills.

Published 4 years ago

Always good, reliably authentic

Published 4 years ago

Popped in for pasta one evening. Good quality food, classy atmosphere and not too pricey (although I'm sure it would add up).

Published 4 years ago

Published 4 years ago

Very enjoyable. Friendly staff and great menu.

Published 4 years ago

Good meal. Favorite dish was gnocchi with pesto sauce.

Published 4 years ago

My new favorite place. I like that South Beverly is a lot more calm and relaxed than the restaurants I frequent on the other side of Wilshire. This place has a very nice vibe. Everyone seemed to be having a wonderful time, and it was just comfortable. The service was great. The food was outstanding. The ravioli is definitely worth a try. For what you get, the price seemed very reasonable. I can’t wait to go back

Published 4 years ago

Published 4 years ago

Published 4 years ago

Published 4 years ago

Buena comida y muy buena atención.

Published 4 years ago

Cibo ottimo, consigliato

Published 4 years ago

Published 4 years ago

It’s amazing! Classic old school yet modern charm. You expect great food being in Beverly Hills, and this place does not disappoint. The squid ink risotto with seafood (clam, shrimp and calamari) was excellent all the pasta we had was great. The beer is only bottled Peroni, but the wine drinkers have plenary of options. Patrick took great care of us as well.
VictorB

Published 4 years ago

Published 4 years ago

Lezzetli italyan yemekleri ve italyan şarabı var. Daha ne olsun?

Published 4 years ago

Really outstanding service but the food was a bit disappointing. Too much salt and the pasta was hard inside (not al dente) The gnocchi is exceptional however.

Published 4 years ago

In a city where everyone is on some sort of fat or carb avoidance regimen, their Cacio e Pepe is a standout dish that promises to blow your new year resolution to shreds. But come on your cheat day and fast 48 hours later if you have to, it’s worth it.

Published 4 years ago

Great food

Published 4 years ago

The menu is excellent and the food is even better!

Published 4 years ago

Published 4 years ago

The service was great. Everyone enjoyed their food. I had the frutti de mare which was good but not amazing. I would go back to try something else.

Published 4 years ago

¡¡Malísimo!! Era mi favorito, pero ahora es decepcionante. Se ordenó la cena para comer en casa hoy y resulta que no enviaron los dressings de las ensaladas, ni el pan, ni la mantequilla y ni el aceite de de oliva. No es la primera vez que conste. Pésimo servicio y más caro. Tomen nota. 😡

Published 4 years ago

Great bread! Nice atmosphere, good service.

Published 4 years ago

Nice but expensive.

Published 4 years ago

Published 4 years ago

Some of the best Italian food that has ever been my experience to have. You must speak with Alegra, the owner's daughter. She will make sure that you have a wonderful experience here. Service is top notch. Worth every dollar spent. I'll be back....

Published 4 years ago

the food is outstanding. sitting outside on a nice weather day was very pleasant and beautiful. don't come past 2 because they close at 3 and the servers do not like that

Published 4 years ago

Great Italian restaurant, from the apps to the salads, the flavor of the sauces you can pick from. Definitely worth venturing out to have dinner here. Not to mention they have a nice outdoor dining section as well.

Published 4 years ago

Published 4 years ago

Amazing food hidden amongst the shops on south Beverly. I have one word for you... Garganelle.

Published 4 years ago

Delish mushroom soup and a caesar salad. Good service. Pricey

Published 4 years ago

Great food! Excellent service. A lovely and quaint neighborhood eatery that is consistent. It's always a pleasure to visit! Everything on the menu is delicious 😋

Published 4 years ago

Published 4 years ago

Published 4 years ago

Pasta with artichoke hearts..Perfect al dente homemade pasta. Fresh hearts. Subtle flavor.

Published 4 years ago

Published 4 years ago

Published 4 years ago

Our server Max was great, made in house pasta was very fresh. Not on the menu but the chicken parmesan was one of the best I've had in a long time, if you want a huge portion.

Published 4 years ago

We went here for our anniversary. Plus: the food was absolutely the best I've ever had at an upscale Italian restaurant. Our final waiter was absolutely fantastic. Minus: we were seated in front of the door and people going in and out kept us freezing. Our waiter was changed right after we ordered without advising us so we had to keep asking different people for parts of our order. However, they were all accommodating. The head waiter seemed angry at the world.

Published 5 years ago

Ottima cucina italiana

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Ravioli di Burata.. off the chain!

Published 5 years ago

Published 5 years ago

Excellent food and service...old school Italian food with and upscale flare. Excellent experience...Phil Westlake village

Published 5 years ago

Very disappointed with the quality of food and service.

Published 5 years ago

Published 5 years ago

Published 5 years ago

One of the very best dinners I have ever had. The service was equally great

Published 5 years ago

Published 5 years ago

Sunday night June 6th
Worst service I’ve ever encountered. The place was recommended to us by the concierge at the Beverly Wilshire Hotel a couple of blocks away where we were staying; they made the reservations for us.
We had no idea what we were in for.

Indifferent, blah hostess seated us. Indifferent, aloof water than continued that lead. Couple things of note; he got in a fight with another server over who was going to finally bring a Diet Coke after we’d been waiting over 10 minutes for it. When the pasta arrived, grated cheese was requested and they never brought it. Once the meal was done I asked the waiter why he never brought it— he did not have an answer so I asked to speak with an owner or a manager. He said he was the manager.
When I continued to let him know I needed to speak with an owner or manager he then went and got the rude Hostess and brought her over to me as if she was going to do anything.
The slow, neglectful service could’ve been overlooked if they were at least somewhat friendly and welcoming.
This place is horrible, spend your money somewhere where they they are happy to have you. And if you don’t believe this review scroll through and read the others that say basically the same thing.

Published 5 years ago

Published 5 years ago

We made reservations for 05/22 at 9:15pm. When we arrived the hostess did not great us as they usually do. She asked if we had reservations and we answered with name and number of guest (Terrell +3). She asked us a second time appearing skeptical about us actually having reservations.. We were finally seated. Our server greeted us and brought us water 25 minutes after being seated. He then got distracted with customers he appeared to know personally based of how he greeted them. 30 min later we had to ask our server “if there was any bread for the table”. At the same time the table next to us (Seemingly Friends) had been served drinks, bread, and their entree. When our server finally brought our bread, we quickly placed our order. Our food arrived at 10:30pm and it was lukewarm/cold as if it had been sitting for a while. The plates weren’t hot at all and I then asked the gentlemen who dropped of our plate to call the supervisor/manager over. When the supervisor/manager arrived he did not greed us or asked us how could he assist us instead he just stood there. We attempted to explain how horrible the service had been since we arrived but all he heard us say was our food was cold and took back our plates.
Our plates were returned after being taken for 10 minutes the food was the same but the plate was hot. At this point we were doing our best to make the best out of our horrible experience. No one checked back on us, not the supervisor, not our waiter. I could understand if it was a busy night but it was not! We saw our waiter at the end when he handed us the check. My friends and I are extremely disappointed with this Resturant’s lack of service. The least we would have expected from the manager or whomever to come back to our table and check-in but NOPE! It seemed like everyone avoided us the rest of the night. There were no apologies or an adjustment on our check! NOTHING! Save your money and go somewhere else with better service

Published 5 years ago

Published 5 years ago

I had a very bad experience in this restaurant. The menu was very vague yet the food was horrible. The service was bad and it was everything bad but not paradise 🤷🏻‍♂️. If you feel you got an extra money to spend even don’t go there if the food was for free I would think I might eat it to this point. Spending over 30 bucks is not worth this restaurant at all. Sorry but you gotta fix your food I thought the restaurant is good but unfortunately it wasn’t that great experience.

Published 5 years ago

Published 5 years ago

Lovely place to have a romantic dinner for two or with friends to laugh and have a good time.  Delicious Italian dishes and desserts.  Full bar and espresso, they will make you whatever you ask for.  My favorites the lamb and scallops. Try the cucumber martini! Take a stroll down Beverly Drive, window shopping

Published 5 years ago

This place was great the service but the food was even better than that. Delicious 😋.
Will be return on next business trip.

Published 5 years ago

What a fantastic restaurant! The mood, the Italian accent among the wait staff, the wine and the dessert...they were all magnificent! I highly recommend the prosciutto and burrata appetizer! The burrata was as expected on the outside, but really soft and flavorful on the inside! The prosciutto was perfect! No fatty parts - just the good stuff! Two nights in a row I asked for a wine recommendation, different wines each night, both were fantastic! The carbonara pasta dish was good, but I have had better. The steak tartare was good, but again I've had better. The texture was a little off in my opinion. Yet I still highly recommend this restaurant. The dessert both nights was wonderful! The chocolate gelato is amazing! So was the chocolate soffritto! I suggest you check it out!!

Published 5 years ago

Delicioso! Atención excelente, ambiente seguro y agradable.

Published 5 years ago

Excellent service and food

Published 5 years ago

Solid old world Italian - reminds us of NYC. ❤

Published 5 years ago

Piccolo Paradiso is the old school Italian place you are always looking for. A wide variety of dishes with the freshest ingredients. So much more than a red sauce place. Intriguing large salads with simple and light dressings. Fresh pasta, veal, sausage it’s all here and all authentic.

Published 5 years ago

Excellent food and friendly service

Published 5 years ago

We arrived initially to celebrate a work accomplishment and chose piccolo paradiso. While eating the carbonara pasta we ordered, there was a piece of metal brush from the dish cleaner inside the pasta and there was only little pasta left. Normally i wouldn’t make it a fuss. HOWEVER EHEN THE MANAGER CAME BY THE TABLE HE SAID: this happens once or twice a year and this kind of things happen. When they wash the pot it might get stuck in the screw, and it does happen. Took a while for him to offer that single pasta for compensation. But that’s not what I was looking for. The professionalism for such high rank restaurants should be taken more seriously. THIS is the most basic general restaurant policy, along with professional attitude. After this recommend not coming here after all. I have been to too many Italian restaurants in LA; look elsewhere for a better experience, quality and service.

Published 5 years ago

Published 5 years ago

Staff who served our table has humor that she gave us a relaxing mood.

Published 5 years ago

This was my last restaurant meal before the LA outdoor dining shutdown and it was ok but not memorable. Food was good, not great. Still trying to figure out why the gluten-free spaghetti was broken/cut in half. The waiter checked with the chef who said that's what happens "with the heat". It hasn't been hot in LA for a while, which means they likely have had it for months and don't store it properly. No need to come back.

Published 5 years ago

Published 6 years ago

I love the quality and authenticity of this excellent restaurant. Everything is stunning and you feel welcome. I would highly recommend if you appreciate quality of food and service.

Published 6 years ago

Fabulous Food!! Great service :)

Published 6 years ago

Very good.

Published 6 years ago

Published 6 years ago

Published 6 years ago

I visited with my daughter.
It's a very small restaurant, crowded with the tables very close to each other. You can barely squeeze through.
Food was tasty. We liked it.
After getting your dish service was lacking.
No one ever asked if I would like to have a other glass of wine. Finally someone asked, I said ok, but the wine never arrived.
My daughter asked for extra bread, that seemed to never arrive. So she asked for the second time and she was able get the bread.
After are dinner plates were removed, no one asked if we would like to have a dessert, so when finally someone did, we said no, we just want the check. We were just tired of sitting around and waiting for any attention.
Waiter's are running around a lot, but everything seems like very chaotic.
Costumer service should be definitely better.

Published 6 years ago

I will not recommend this restuarant at all . Rude employees here. I parked in front of the place temporarily here to go to Jimmy Jones so my girlfriend can let her son know we are here. When I came back to the car, one of employees lean against the car and start yelling at us about parking the car there. We say we are sorry and he continue yelling at us. We end up in shouting match. He still yell at us when we left.

Published 6 years ago

Published 6 years ago

Published 6 years ago

A warm family feeling neighborhood joint. It's as if your uncle had a restaurant and invited you for dinner. Cute, charming, intimate restaurant, great service, delicious Italian food. Branzino was delicious and the pork chop was wonderful. The dessert was great. You are seated close to your fellow diners so not a place for private conversations. Really enjoyable

Published 6 years ago

Published 6 years ago

Definitely one of the best Italian restaurants in LA. Their lasagna is fantastic, but their amazing Dover Sole makes choosing one dish to eat difficult. You can’t go wrong here. The service is unbelievable. Definitely worth trying.

Published 6 years ago

I just love this place.
Compared to other Italian Restaurant in Beverly Hills is more quiet and cozy. Not a lot of tourists but mostly locals.
Pasta is always an excellent choice here ( I love their Gnocchi dish), but everything else on the menu is just as good.
Good selection of wine and great service too.

Published 6 years ago

Very accomodating beautiful setting abd tadty food at reasonable prices.

Published 6 years ago

Published 6 years ago

Great food great service great time

Published 6 years ago

Food is great. Attentive staff. Nice location. I eat here everytime I am in the Beverly Hills area!

Published 6 years ago

This restaurant is a gem. Found it as I was looking for a restaurant close to the Beverly Hills Marriott. It's within a mile distance. Atmosphere is charming, wait staff, hostess, manager were very helpful, especially as my mom needs extra assistance. The food was delicious! My margherita was nice and strong but also with great proportions! We had the calamari appetizer. My mom and I split the cesaer salad and linguini con aragosta e granchio. My husband had Spaghetti Natale. Bread came out piping hot with olive oil to drizzle. First time my husband has been excited to drink a cup of coffee that smelled delicious as it arrived at the table. This is saying something because he is very picky about his coffee and actually commented on how good it smelled and tasted! Valet parking after 6pm! We will be back!

Published 6 years ago

Published 6 years ago

Published 6 years ago

Published 6 years ago

Published 7 years ago

Always so delicious and lovely. Piccolo is a consistent go-to for us when it comes to Italian in LA.

Published 7 years ago

Very cozy and authentic
Staff even spoke Italian!

Published 7 years ago

Great food & service

Published 7 years ago

Published 7 years ago