东镇老火锅 Flower Peppers

Such a wonderful place for cozy winter night hotpot! The ingredients are fresh and the broth is pretty flavorful. Beef tongue is a must try!

Published 2 years ago

Like this place. Too bad no all server speak english. Their check in mandarin so if you can not read it, make sure you remember what your order and the price 😅. Seasoned cripy pork and pork stew is the best. Crab with salty egg is okay, with corn. Crab $ 59.99 Lobster is just okay, no meat 🤣 pricey $ 79.99. Fish soup with pickle veggies is pretty good.

Published 5 years ago

My favorite Chinese restaurant. Delicious food with good service! You must try!

Published 6 years ago

Wyd too overpriced, horrible attitude. Owner is awful and is liar and hustler because even when items were out still calculated in our bill. Never answers to customer concerns. No flavor too bland the barbecue and the hotpot had low quality meat and seafood.

Published a year ago

I personally love everything about this restaurant. It is great for a date with the significant other or even family gatherings. The service is outstanding and the waiters are absolutely some of the kindest people I have met. The food is delicious for anyone's pallet. They do deliver and there is a party room for larger gatherings. So grab some friends or family and head straight to Flower Peppers.

Published 7 years ago

Very delicious and spicy szechuan food. Their lamb on skewers is delicious, and so is their spicy chicken. They have really yummy soft boiled beef and I really enjoy their green beans. Avoid the pork belly though, too sweet, that is my one complaint but all the spicy meat is amazing.

Published 5 years ago

We visited SoCal specifically because a friend told us that they have the grilled frog in copper pot dish. We drove down in 6 hours to try it so why only 3 stars? Well, first of all, let's talk about false advertisement. The grilled frog in copper pot has three key ingredients: frogs, grilled, copper pot. However, we got a spicy frog in Sichuan sauce in an aluminum pan. The lame excuse is that it's due to covid but there is no way the frogs are grilled. They are not even breaded properly. It's so different not only from the real deal it's a completely different dish. The frogs are at least fresh which is all I will say. For about $80 it's a huge letdown. The services were good as we were offered free coconut juice but I couldn't add more stars because the other dishes weren't anything special either. The 小炒肉 or stir-fried sliced pork is my judge of how good a restaurant is and it's only so so. It's not bad but not worth driving more than 30 minutes for. The Sichuan fried pork also is not crispy enough to be any special as even Haidilao has better version. It's not a bad restaurant but not special enough to warrant a return visit when there are so many choices in SoCal.

Published 4 years ago

This Szechuan restaurant is incredible, very authentic flavor and so many dishes to choose from. The food is delicious, fragrant, flavorful, and has a nice level of spiciness due to the use of the Szechuan peppercorn (also known as the flower pepper). It’s recommended that you come here with a big group of friends or family so that you can try as many items as possible. The service is also great, very friendly and attentive.

Published 7 years ago

Everything great

Published 9 months ago

Wyd too overpriced, horrible attitude. Owner is awful and is liar and hustler because even when items were out still calculated in our bill. Never answers to customer concerns. No flavor too bland the barbecue and the hotpot had low quality meat and seafood.

Published 10 months ago

Don t order the fried skewers at the school gate in the old hotpot restaurant in Dongzhen. It s super unpalatable. The king of king intestines is also the thinnest small intestine. 3 pieces 7.5 . It s unpalatable. It feels like it s been deep-fried for a long time. It tastes like hot pot. It s also very average!

Published a year ago

Yes, the service is excellent and the meat is very cheap

Published a year ago

Published a year ago

Published a year ago

Published a year ago

Published a year ago

Such a wonderful place for cozy winter night hotpot! The ingredients are fresh and the broth is pretty flavorful. Beef tongue is a must try!

Published a year ago

A cozy place to go in winter! There will be live singing starting at seven oclock! The meat is fresh and the service attitude is also good! Worth a visit!

Published a year ago

So good Im sad theyre closing.

Published 3 years ago

Not to mention how hard it is to eat, just the service attitude is enough for you to leave a bad review

Published 3 years ago

Published 3 years ago

Published 3 years ago

Published 3 years ago

Published 3 years ago

Published 3 years ago

Ordered hot and spicy dry pot and added a serving of fish and beef. Well what I received was a bowl of chili with really really small amount of meat. Almost 33 dollars of nothing, speechless

Published 3 years ago

very bad experience, the food is totally different from the picture, and there is only several slices meat in a 30$ dish and the rest of it is non-edible pepper and rotten potato. This is the worst restaurant I have ever seen. It is seriously inconsistent with the picture. The 30 yuan dish only has a few pieces of meat. The rest are inedible peppers and mashed potatoes. Even the garlic is stir-fried without being cut. This is the worst thing I have ever seen nearby. Its a restaurant.

Published 3 years ago

We visited SoCal specifically because a friend told us that they have the grilled frog in copper pot dish. We drove down in 6 hours to try it so why only 3 stars? Well, first of all, lets talk about false advertisement. The grilled frog in copper pot has three key ingredients: frogs, grilled, copper pot. However, we got a spicy frog in Sichuan sauce in an aluminum pan. The lame excuse is that its due to covid but there is no way the frogs are grilled. They are not even breaded properly. Its so different not only from the real deal its a completely different dish. The frogs are at least fresh which is all I will say. For about $80 its a huge letdown. The services were good as we were offered free coconut juice but I couldnt add more stars because the other dishes werent anything special either. The or stir-fried sliced pork is my judge of how good a restaurant is and its only so so. Its not bad but not worth driving more than 30 minutes for. The Sichuan fried pork also is not crispy enough to be any special as even Haidilao has better version. Its not a bad restaurant but not special enough to warrant a return visit when there are so many choices in SoCal.

Published 3 years ago

Published 3 years ago

Published 3 years ago

Haven t been there for a while. But they keep their own taste. If you like spicy, recommend to try

Published 3 years ago

Small quantity, expensive, average taste

Published 3 years ago

Soooooooo good! Amazing fried rice, great appetizers, the best Kung pao... and such nice staff!

Published 4 years ago

There is 3 shrimp in my extra order.

Published 4 years ago

The chicken is not cooked at all, the bullfrog pot is too undercooked, and the food is served very slowly.

Published 4 years ago

Published 4 years ago

$2.50 for a can of Diet Coke. Wow.

Published 4 years ago

Food is tasty.

Published 4 years ago

Delicious food

Published 4 years ago

Authentic fresh Szechuan Cuisine. Such a relief to enjoy in this hard time.

Published 4 years ago

The boss is very enthusiastic and the food is good

Published 4 years ago

Published 4 years ago

Very tasty and open late

Published 4 years ago

Published 4 years ago

Published 4 years ago

Like this place. Too bad no all server speak english. Their check in mandarin so if you can not read it, make sure you remember what your order and the price . Seasoned cripy pork and pork stew is the best. Crab with salty egg is okay, with corn. Crab $ 59.99 Lobster is just okay, no meat pricey $ 79.99. Fish soup with pickle veggies is pretty good.

Published 4 years ago

Spicy

Published 4 years ago

The quality of dishes is not stable, some times very good, some times not. But it is still a good Szechuan food.

Published 4 years ago

Jiaoxiangyuan is a new-style Sichuan restaurant. Its signature dish is the bullfrog double boiler. I invited the whole family to try it at Christmas. It was really good. Several dishes recommended by the restaurant manager were very delicious, and the family was full of praises. I stayed here. I made a good impression and will choose this restaurant next time I invite friends to dinner.

Published 4 years ago

Published 4 years ago

Very delicious and spicy szechuan food. Their lamb on skewers is delicious, and so is their spicy chicken. They have really yummy soft boiled beef and I really enjoy their green beans. Avoid the pork belly though, too sweet, that is my one complaint but all the spicy meat is amazing.

Published 4 years ago

Published 5 years ago

Published 5 years ago

The hot pot base tastes quite authentic to Chengdu, but the shabu-shabu beef slices are frozen and not very fresh.

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

So delicious and juicy.

Published 5 years ago

The food is delicious and the service is also very good.

Published 5 years ago

Very authentic Sichuan food.

Published 5 years ago

Not fresh rice,manger recommended crab,bad taste .Meat not fresh. Not recommended to come. Will never never come again.

Published 5 years ago

Published 5 years ago

Published 5 years ago

There are Chuan Chuan Xiang, Bullfrog Hot Pot, and all kinds of dishes are also very authentic and delicious. Best choice for Sichuan food nearby.

Published 5 years ago

Authentic taste

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

The stuff here is really good! But the service is really bad! Asked the manager to get ice water, and he pointed over there and got it himself. The tone of ordering is very unpleasant!

Published 5 years ago

Delicious food. Though might be too exotic for most, if you know what the dishes are theyre done pretty well.

Published 5 years ago

Food was good. Had better.

Published 5 years ago

Published 5 years ago

Good food

Published 5 years ago

Published 5 years ago

Very good

Published 5 years ago

Published 5 years ago

So delicious

Published 5 years ago

Published 5 years ago

Im from Chengdu, and this restaurant is Sichuan cuisine. The taste is very authentic, and the portion of Maoxuewang is super generous. Their bullfrog is very tender, and the seed frog they use is very tender, and the bamboo shoots are also very crisp and tender. Many restaurants use giant bullfrogs, which are very old and not tasty! Highly recommended, the dining environment is also good.

Published 5 years ago

Published 5 years ago

I came here before, checked the reviews, and found one star, which I thought was unfair. I came here again today and felt that one star was too high. As someone said, the service attitude is really bad and disgusting. as follows: I have found some very expensive dishes recommended by them before, but I didn t think much of them. Now that I have read a lot of reviews from fellow gourmets, it seems like they are selling overpriced stuff. We feel the same way. The most disgusting thing today: We entered the restaurant at 2:40, and after the female waitress took our seats, a man came and asked how many people were dining. Realizing that there were few of us, he said, You can sit down and order and eat, but you must leave within 20-30 minutes. (The outline here is 1,000 words. I feel that 20-30 minutes is not even enough to order and cook, let alone enjoy). Actually, he just thought there were few of us, so he drove me away in disguise. And it s too disgusting, bad, and worse than forcing customers to pay tip and buy overpriced food. I was here previous, with soso experience, for 2 or 3 stars. I feel so bad for them, I see they got one star ONLY from a lot of costomers. But I feel one star is too much already with my experience from today. From my experience in the past, They are indeed having interests to push everyone for expensive items. Very bad. Whats my experience today is that I came in and I was LED to a seat by a female waitress, 14:40 (they have to close at 3 PM for break). After we sat down at the table, a waiter came over asking us as to how many we are, and telling us with a rude attitude and tone if you order/eat here, at 2:50pm, you have to leave at 3:20pm, as soon as he asked and knew we only have 2 persons. I told him 20 minutes are not even enough to cook my foods. He did not care at all. be cautious: 1. they mislead you to buy expensive items expensive items, as experienced before, but not this time because they do not have a chance at all. :) 2. Bad attitude 3. Do not come here if you dont want to be treated unfairly

Published 5 years ago

Published 5 years ago

Published 5 years ago

The food in this store is delicious, but the waiters skills and attitudes are really bad. I forgot to give rice when ordering, so we were asked to drive back and forth for more than an hour to pick up two portions of rice. The manager was even more interesting and said that he would give us 6 portions. There are so many restaurants in Los Angeles, but you are the best, awesome plus

Published 5 years ago

Rubbish service, rubbish service, rubbish service. Say the important things three times. It doesn t matter whether the food is delicious or not. My mood will be bad for the whole day.

Published 5 years ago

Good food.

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

Published 5 years ago

My favorite Chinese restaurant. Delicious food with good service! You must try!

Published 5 years ago

Excellent services and great quality food. It is my first time here but my new favorite place. We will definitely come back here regularly. Thank you!

Published 5 years ago

The restaurants decoration design is outstanding ~ the service attitude is professional ~ the dishes are innovative and delicious ~ let me, a foodie, definitely recognize this restaurant in Rowland Heights ~ the host Zhang Chao treats guests sincerely ~ it is a good place for families, big and small companies to gather for dinner, I am willing to introduce it to Share with everyone~

Published 5 years ago

The taste is okay, but the service is too disgusting. At first, we were recommended to order a single-layer bullfrog, and then order a hot pot fish maw bullfrog. What recommendation is this? ? They all favored the more expensive ones. I said they were all bullfrogs. Do I need to order them all? The waiter actually said to try different cooking methods. . . In the end, when the restaurant was almost closed, they kicked us out, and then told us how much tip we should give. This was the first time I had seen such a waiter in the United States for so long. . . Accepted. Although the taste is okay, I wont go there again due to service issues.

Published 5 years ago

Really tasty spicy food served!

Published 5 years ago

Published 5 years ago

Published 6 years ago

Great food but a little bit expensive

Published 6 years ago

Great food, didnt try to hotpot but totally falling love with frog

Published 6 years ago

This is the first time I have eaten such authentic Sichuan food in the United States! Worth tasting! The service is also very enthusiastic!

Published 6 years ago

The taste is similar to that in China, relatively authentic. Worth recommending

Published 6 years ago

The grilled fish, omg, no taste at all! Toothpick lamb? Please don t order at all.

Published 6 years ago

Very delicious! The rattan pepper fish and maoxuewang I ordered were better than that one. I finally found another restaurant in Rowland Heights! ! Forgot to take pictures! Will come again next time!

Published 6 years ago

Very good hot and spicy dishes.

Published 6 years ago

Published 6 years ago

Beer

Published 6 years ago

Published 6 years ago

Better than Chengdu taste.

Published 6 years ago

I personally love everything about this restaurant. It is great for a date with the significant other or even family gatherings. The service is outstanding and the waiters are absolutely some of the kindest people I have met. The food is delicious for anyones pallet. They do deliver and there is a party room for larger gatherings. So grab some friends or family and head straight to Flower Peppers.

Published 6 years ago

This Szechuan restaurant is incredible, very authentic flavor and so many dishes to choose from. The food is delicious, fragrant, flavorful, and has a nice level of spiciness due to the use of the Szechuan peppercorn (also known as the flower pepper). It s recommended that you come here with a big group of friends or family so that you can try as many items as possible. The service is also great, very friendly and attentive.

Published 6 years ago

One of my favorite lunch&dinner spots. Excellent dishes and great service. Very professional Chinese Szechuan food. RECOMMENDED!!!!!

Published 6 years ago

Husband and wife beef slices are very authentic, reasonably priced, and can be paired with cold beer

Published 6 years ago